Salmonella Infection: Food Safety and First Aid Awareness in Canada
Salmonella Infection: Food Safety and First Aid Awareness in Canada What Is Salmonella? Salmonella is a type of bacteria that can cause food-borne illness in humans. Infection usually happens after consuming undercooked or improperly handled foods—especially eggs, poultry, or raw ingredients—or through contact with contaminated water or certain animals such as reptiles and amphibians. Symptoms […]
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